Feeding people with quality food (organic), traceable so consumers are not defiant of agriculture and agro business, distributors and civil representatives.
Technological innovation in the fields of low and high tech in natural food and natural health that encompass both ways to cultivate fruit & vegetable and animals.
Studying in a natural setting to improve children’s intellectual and emotional development.
Innovative center that promotes self-understanding of personal needs in order to achieve a higher level of well-being and health.
Promote skills and innovation to recycle all that is being found on the shore, produced within the border of Alentejo and not valued accordingly.
Address topics of global importance related to environment and social challenges (in particular, the threat of ecosystems), pollution, food, health and mobility in places that speak for themselves.